Tesla might symbolize sleek innovation and the promise of a carbon-free future, but it wouldn't exist without California. That’s not a guess—it’s historical fact....

As artificial intelligence (AI) continues its rapid integration into nearly every facet of our lives—from virtual assistants and chatbots to self-driving cars and smart appliances—its environmental impact is becoming harder to ignore. While many tech companies tout AI as a futuristic tool for innovation and sustainability, a growing chorus of environmentalists is sounding the alarm: could AI, ironically, be one of the biggest threats to our efforts against climate change? It’s a sobering thought. The very technology that promises to help optimize energy systems and reduce waste might also be a major driver of emissions and environmental strain. Here’s why the debate is heating up. The Hidden Cost of Intelligence Every time an AI model generates an image,...

On a frigid January day blanketed in snow, thirteen citizens stood hand-in-hand in Sherborn, Massachusetts, forming a human chain in front of a statue of Mahatma Gandhi. It was Inauguration Day—January 20, 2025—and also the Martin Luther King Day of Service. The symbolism could not have been more powerful. In this moment of transition, as the nation held its collective breath, these individuals engaged in peaceful civil disobedience, forming what they called the “Peace Chain,” to sound an alarm about the state of democracy. Among them were Quaker activists Bill Holcombe and Lewis Randa, whose refusal to simply go quietly has led them to face charges of “disturbing the peace.” Rather than accept a quiet dismissal...

Few childhood treats scream “summer” like a brightly colored, ice-cold slushie. Whether enjoyed poolside, after sports practice, or as a sweet break on a hot day, these sugary frozen drinks are beloved by kids and adults alike. But behind their cheerful colors and frosty appeal lies a hidden risk—especially for young children. That risk is glycerol, a food additive used in many slush drinks to keep the ice soft and drinkable. Though it’s approved for food use in both the U.S. and Europe, glycerol can cause serious health issues in children when consumed quickly or in large quantities—often resulting in symptoms that mimic rare metabolic disorders. Recent research is now helping us understand exactly what happens...